Alfalfa Leaf Powder is a treasured ancient herbal supplement and is one of the oldest superfoods in the world. Its name, “Alfalfa” comes from the Arabic language and means “father of all foods”. Alfalfa is a green superfood that is abundant in vitamins, minerals, and chlorophyll. It derives its impeccable nutrition from roots that reach deep into layers of soil to absorb nutrients. It is rich in vitamins A, B, C, E and K as well as essential minerals like calcium, iron, carotene and zinc. It also contains life-sustaining nutrients like protein, amino acids and antioxidants, and is a leading source of chlorophyll among plants.
Used in both Chinese and Ayurvedic Indian traditional medicinal practices for its ability to heal, cleanse, protect and improve quality of life, Alfalfa Leaf Powder is still a wonderful source of health today. Alfalfa Leaf Powder is well-known for being a heart-healthy supplement because it helps reduce plaque from clogging arteries and may lower harmful HDL cholesterol levels within a normal range. These profound benefits decrease the likelihood of cardiovascular disease, heart attacks, strokes and other heart-related health conditions.
Organic alfalfa powder is considered a high-quality protein source because it provides all the essential amino acids. These building blocks of protein must be obtained through food since your body cannot synthesize them on its own. The protein quality of alfalfa grass powder makes it a beneficial addition to any diet, especially for vegetarians and vegans.
Dosage Powder: Take one rounded teaspoon (approx. 3.5 gms) of powder daily in the morning for maintaining good health. It should ideally be taken on an empty stomach before meals. Serving Suggestion: Mix with water or juice. For better results, it should be taken with warm water
Alfalfa Tablets: Take 2 tablets twice a day for maintaining good health. It should ideally be taken on an empty stomach before meals. For better results, it should be taken with warm water